Main Dishes

Main Dishes

 

Braised Beef Cheeks

with red wine jus, garlic potato mash and winter vegetables

$32


Traditional Chicken Parma

with ham, napoli and cheese, served with chips and salad
add gravy $2

$22


Slow Cooked Lamb Shanks

with vegetables and cooking jus  [GF]

$34


Texan smoked BBQ pork ribs

with coleslaw & grilled corn

$39


Dukkha Spiced Roasted Salmon

over winter vegetables, with lemon caper sauce  [GF]

$32


Fried fish & chips

with tatare sauce

$18


Lamb vindaloo

served with rice, salad & roti

$21

Steaks

 

250g Porterhouse  [GF]

Served with Potato Mash / Chips & Salad / Vegetables & Choice of Sauce

$34


280g Scotch Fillet  [GF]

Served with Potato Mash / Chips & Salad / Vegetables & Choice of Sauce

$32


300g Rib Eye on the Bone  [GF]

Served with Potato Mash / Chips & Salad / Vegetables & Choice of Sauce 

$39


Sauces

Mushroom Sauce   

Red Wine Jus 

Peppercorn Sauce

Gravy

Extra sauce $4

Burgers

 

AS A MEAL ADD $8 FOR CHIPS AND A DRINK


Grilled or fried chicken burger 

with bacon & chipotle mayo

$16


Philly steak sandwich

with grilled onions & cheddar

$16


Wagyu beef burger

with bacon, egg, tomato, lettuce, onion & mustard mayo

$19


Veg burger

with chickpea and vegetable patty, capsicum relish & salad

$15


Grilled fish burger 

with tatare sauce and salad

$17

Wraps

 

AS A MEAL ADD $8 FOR CHIPS AND A DRINK


Chicken schnitzel caesar salad wrap

$14


Tandoori chicken wrap

with mint chutney

$14


Falafel & vegetable wrap

with tzatiki

$12


Mexican chicken burrito

with rice, black beans & salsa

$14


Download Menu PDF


[GF] = Gluten Free

[VG] = Vegetarian

[V] = Vegan